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This Stuff Is (Almost) Always In My Pantry, Fridge or Freezer:

Rao's Marinara Sauce (The BEST -- even a tiny bit adds a lot of flavor to all sorts of things)

Cans of Beans (Black Beans, Garbanzo Beans, White or Navy Beans)

Anchovies

Peanut Butter

Jelly/Jam (Grape, Peach, Apricot)

Pasta (particularly spaghetti)

Oatmeal (Rolled Oats and Steel-Cut)

Rice (Brown and White)

Tortilla Chips

Smart Food Popcorn (because Em insists...)

Onions

Garlic

Cherry Tomatoes (don't put these guys in the fridge, it gets them all wrinkly really fast)

Sea Salt

Kosher Salt

Pepper

Dried Thyme

Curry Powder

Baking Powder

Baking Soda

Flour: Bread Flour, Whole Wheat Flour, Unbleached White Flour

Lemons

Limes (in case we suddenly need to make Margaritas or Gin and Tonics)

Roses Lime Juice (see above)

Carrots

Celery

Apples (ALWAYS put apples in the fridge -- they stay fresh longer)

Parsley

Capers

Ketchup

Mustard (Yellow and Dijon)

Weird Condiments my Husband has bought

Worchesteshire Sauce

Tabasco

Frozen Vegetables: Peas, Green Beans, Asparagus, Broccoli

Frozen Ravioli

Kath - What's for Dinner Tonight?