tag:blogger.com,1999:blog-1159920984915173201.post2237898376307809960..comments2023-04-26T04:46:14.826-04:00Comments on Kath - What's for Dinner Tonight?: Whatever happens to be in the fridgeKathhttp://www.blogger.com/profile/10629741817917614953noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1159920984915173201.post-21645602702487472342009-01-31T10:27:00.000-05:002009-01-31T10:27:00.000-05:00HI Kath, what a great idea this is. I love it. L...HI Kath, what a great idea this is. I love it. LucyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1159920984915173201.post-39050254360785614522009-01-22T17:05:00.000-05:002009-01-22T17:05:00.000-05:00Sounds good! Of course, bacon fat is luscious and...Sounds good! Of course, bacon fat is luscious and the smell of it in the house can really whet the appetite. I make a Brussels sprout dish at T-day with bacon and apples, and even people who cringe at the thought of Brussels sprouts end up liking it. I bet if you roasted some apples with the veggies, it would also be good. I always end up having some old shriveled apples that get lost in the crisper drawer! And add some thyme leaves, too.Jillhttps://www.blogger.com/profile/10593231236288958805noreply@blogger.com